A New Book Shows How So-Called "Hippie Food" Of The 60's Changed The Way We Eat Today
According to author Jonathan Kauffman, what might have once been referred to as "hippie food" in the 1960's is now the basis for many of today's diets.
He's with our Barbara Gray with examples from his new book, Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat.
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