© 2021 WOSU Public Media
Play Live Radio
Next Up:
Available On Air Stations
All Sides with Ann Fisher

Sunday Casseroles with Betty Rosbottom



Comfort, thy name is casserole. We're not sure if it's the warmth of the oven or the communal spirit of one-dish meals, but it's hard to find a more fitting fall favorite. This hour we'll talk to culinary expert Betty Rosbottom about sea scallops nestled in piperade , and creamy baked risotto with butternut squash. You'll get lots of mouthwatering recipes for the perfect comfort food.


  • Betty Rosbottom, culinary expert, cookbook author

Pledge NOW to receive Betty Rosbottom's amazing cookbook. Support 89.7 NPR News today!

This book shares 60 modern casserole recipes using fresh ingredients. Make a pledge of $10 a month as a sustainer or a one-time gift of $120 and get this great book as your gift. Entice your taste buds with dishes that include: -Cider-Baked Pork, Red Cabbage and Apples -Baked Risotto with Butternut Squash, Sage, and Parmigiano -Salmon Baked with Spring Vegetables and Fresh Herbs.... and many more! This book also has beautiful full-color photographs of the casseroles....and the recipes all have helpful cooking tips.

Pledge NOW to receive this amazing gift. Support 89.7 NPR News today!